02 6574 7332

RidgeView Mediterranean Meze

We offer a Mediterranean Mega Meze Feast and Meze Feast designed to be shared and enjoyed with family and friends over the course of a few hours.

(available Thursday, Friday, Saturday and Sunday Lunch and Dinner)

Mediterranean Mega Meze Feast

Our Mediterranean Mega Meze Feast is a set menu
incorporating 10 Mezedhes dishes to be shared. Wines
have been carefully paired to complement the dishes.
(Please speak to our friendly staff regarding dietary
requirements)

House Made breads

local olive oil & RidgeView’s caramelised balsamic (v) (gfo)

12

Marinated warm local olives

infused w/ spices & citrus, lightly tossed in balsamic reduction (v)

8

Snowy Mountain Smoked Trout Rillette

w/ melba toast 

22

Grilled Greek haloumi

w/ caramelised pears & pistachios, RidgeView grown oregano & chiffonnade radicchio (v) (gf) 

27

2010 “Generations” Reserve Semillon

Duck liver Pate

w/ RidgeView Cabernet Sauvignon jelly, pickles & melba toast 

22

House made potato gnocchi

w/ lamb ragu, green peas, mint & parmesan

30

2017 Merlot

Pan Fried Herb & Parmesan Breaded Pork Cutlet

w/ radicchio, herb salad & Aioli (gf) 

32

Chicken souvlaki

marinated in lemon, garlic, paprika & oregano w/ house made tomato & cucumber salad, tzatziki (gf) 

30

Pear & Raddichio Salad

w/ rocket & parmesan (v) (GF) 

14

2017 “Impressions” Shiraz

Dessert tasting plate

2015 “Sweet Tooth” Late Harvest Viognier

$90 per person without wines
$110 per person with paired wine

Mediterranean Meze Feast

Our Mediterranean Meze Feast is a set menu
incorporating 7 Mezedhes dishes to be shared. This
represents a smaller feast for those with neither the
time nor appetite for the mega meze feast. Again wines
have been carefully paired to complement the dishes.

House Made breads

local olive oil & RidgeView’s caramelised balsamic (v) (gfo)

12

Grilled Greek haloumi

w/ caramelised pears & pistachios, RidgeView grown oregano & chiffonnade radicchio (v) (gf) 

27

Salt & Pepper Squid

w/ gremolata, lemon & aioli (gf) 

22

2017 Viognier

Duck liver Pate

w/ RidgeView Cabernet Sauvignon jelly, pickles & melba toast 

22

Chicken souvlaki

marinated in lemon, garlic, paprika & oregano w/ house made tomato & cucumber salad, tzatziki (gf) 

30

2016 “impressions” Chardonnay

House made potato gnocchi

w/ lamb ragu, green peas, mint & parmesan

30

Greek salad

w/ cucumber, tomato, red onion, olives, capsicum, local fetta & caramelised balsamic (v) (gf) 

12

2017 “Impressions” Shiraz

$70 per person without wines
$85 per person with paired wines

Meze Platter
w/ wine flight of 4 wines

For those that appreciate fine wines perfectly paired
to four Mezedhes dishes – wine flight served on a
barrel stave

Salt & Pepper Squid

w/ gremolata, lemon & aioli (gf) 

22

2018 ”Generations” Reserve Semillon

Grilled Greek haloumi

w/ caramelised pears & pistachios, RidgeView grown oregano & chiffonnade radicchio (v) (gf) 

27

2018 Verdelho

House made potato gnocchi

w/ lamb ragu, green peas, mint & parmesan

30

2017 Chambourcin

Cypriot Braised Goat

w/ Binnorie fetta, fresh herbs & toasted garlic sourdough 

28

2017 “Impressions” Shiraz

$80 per person
Minimum 2 people, with 4 paired wines
(90mL of each wine)